Food Additive Enzyme Lactase Enzyme Powder CAS 9031-11-2
Product Name    Lactase Enzyme Lactase Powder
Appearance    White powder
Specification    10,000ALU/g~100,000ALU/g
Grade     food Grade
Lactase Enzyme Powder is an enzyme. Like other enzymes, it is needed for a specific biochemical reaction in the body. The biochemical reaction that involves lactase breaks down lactose, a sugar in milk and milk products. Some people's bodies do not make enough lactase, so they are not able to digest milk well. They can take supplemental lactase to help them break down lactose and tolerate milk. In these people lactase can prevent symptoms of lactose intolerance including cramps, diarrhea, and gas.

Function

Lactase Enzyme Powder's function is to break down lactose into the two simple sugars it is made up of, glucose and galactose. Breaking down lactose into its simple sugars makes it possible for it to be absorbed via the small intestine and used by the body. If lactose is not broken down, it will pass through the digestive tract without being absorbed

Application

1. For a long time, lactase production for hydrolysis of milk and milk caramel. It can also be used for the processing of a range of other dairy products such as yogurt, ice cream, desserts, butter and cheese.
2. Lactase can be used as aid digestion agent used in dietary supplements.
3. It applies to add in yoghurt SD yogurt in food processing.
4. The role of the enzyme has a transglycosylation, can also be used for the production of functional galactooligosaccharides.