Product name
|
Glycerol
|
Cas no.
|
56-81-5
|
Density
|
1.25 g/mL(lit.)
|
Usage
|
Water retention agent (for bread, cake); Carrier solvent (used for fragrance, pigment, insoluble preservative, etc.); Thickening agent (used for beverage, preparation of wine, etc.); Plasticizer (candy, dessert, meat products); Sweeteners.
|
Index
|
Value
|
Result
|
Hazen
|
≤ 20
|
10
|
Saponification Value (m mol/100g)
|
≤ 0.40
|
0.35
|
Arsenic Content(mg/kg)
|
≤2
|
1.5
|
Glycerin Content (%)
|
≥ 99.5
|
99.66
|
Specific Gravity(20°C)(g/ml)
|
≥1.2598
|
1.2602
|
Chloride(%)
|
≤ 0.001
|
0.001
|
Sulfated Ash(%)
|
≤0.01
|
0.005
|
Acidity &Alkalinity (m mol/100g)
|
≤ 0.050
|
0.030
|
Heavy Metals(mg/kg)
|
≤ 5
|
3
|