Product Name | Calcium Glycinate |
Assay ( Calcium bis-glycinate ) | ≥98.0% |
Ca | ≥19.0% |
Appearance | White powder |
Boiling point | 240.9ºC at 760 mmHg |
Melting point | 290ºC decomposes |
Flash point: | 99.5ºC |
Nitrogen | 13.0-14.5% |
Pb(mg/kg) | ≤2mg/kg |
Loss on drying | ≤9.0% |
pH value(10g/L aqueous solution) | 10.0-12.0 |
MOQ | 1KG |
Package | 1kg/bag, 25kg/drum, customize |
Applications |
1. Calcium Glycinate is a new type of calcium supplement as well as calcium nutrition enhancer.
2. Glycine is formed by calcium and glycine chelate, it is easily absorbed by human body.
3. Widely used in food. Added to the food does not affect the characteristics of character and quality of food.
4. Also widely used in the pharmaceutical industry. Beverage, dairy products, nutrient solution, etc.
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