Pullulan is a kind of nature water-soluble polysaccha- ride. Pullulan can be processed into many kinds of prod- ucts. lt is with good film-forming property, and the formed pullulan film is very stable; it is also with ex tremely good oxygen isolation performance, so that in medicine and food industry, it is widely used in capsule binder, thickening agent, adhesive, food package and others. In Japan, taking as a kind of dietary supple ments, Pullulan has 20 years of application history and has passed the American GRAS certification.
Pullulan has been widely applied in medicine, food, light industry and chemical industry. Pulullan as one of four kinds of new food additives products can be used as coating agent and thickening agent in candies, chocolate coating, membrane, compound seasoning and fruit and vegetable juice beverage. Its liquor is smooth and fresh, an can improve taste. Hence, it can be used as the food quality modifier and thickener. Few Pulullan added in the food processing process can significantly improve the food quality, for example, the breaded fish stick can enhance flavor and improve quality; Few Pulullan added in tofu production can keep the soybean's fragrance and simply process; The soy sauce, seasoning, pickles, sugar boiled fish and shrimp, delicious foods, etc. added with few Pulullan can stabilize their viscosities, increase its sticky feeling and make taste smooth. 
 

What can we supply?
 

 
Food grade,cosmetic grade,pharmaceutical grade

The benefits of our pullulan     

1.polish: Glazing agent, applied to the surface of aquatic products or fruits to improve gloss
2.thickening:Amylopectin has a stable consistency and is not affected by temperature, and will not gel with changes in properties
or pH.
3.It can be used for binding nuts and lozenges.

 

The application of spirulina powder

 

Pullulan possesses some distinct properties such as excellent transparent film-forming ability, moisture absorptivity, water solubility, non-toxicity, and adhesivity. These properties allow pullulan to find potential applications in various industries such as pharmaceuticals, cosmetics, food, and health care.
 

Food grade - Candy ,chewing gum
Cosmetic grade - cream,lotion,mask 
Pharmaceutical grade : used in the production of capsules, tablets, amorphous drugs, hemostatic agents, plasma fillers, X-ray

contrast agents, toxoids, vaccine protective agents, etc.; wound sutures; artificial organs, blood

anticoagulation medical materials.

1.Filler and bond forming agent of pharmaceutical industry and cosmetics 
2.Modifier and thickener of food. 
3.Water-soluble packaging materials used to prevent oxidation. 
4.Low-calorie food raw materials of staple foods and pastry. 


 

Test   Items	Specification                                                             Test   Result
Description	White to   off-white   odourless   powder	White odourless   powder
Identification	Should   meet the requirements	Complies
PH	5.0~7.0	6.09
Viscosity	15-180   mm2/s	113mm2/s
Loss   on   drying	≤6.0%	2.30
Mono-,dl-,and ollgosaccharides	≤10.0%	0.96
Lead	≤1.0mmp	<1.0
Yeast and   Mould	≤1000cfu/g	109
Escherichia   Coli Salmonella	Negative   in   25g Negative   in   25g	Negative Negative
Conclusion	This   product according   standard test,the   result	to   the   GB   28402-2012 meet the   requirements.