Items | Standards | Results |
Physical and chemical analysis | ||
Colour and Lustre | Almost white powder particles | Complies |
Taste and smell | Characteristic | Complies |
Viscosity mm 2 /s(10% solution and 30ºC) | 15-180 mm 2 /s | 58mm 2 /s |
Mono-.di, and oligosaccharides (in glucose meter) | ≤10w/% | 0.9w/% |
Total Nitrogen | ≤0.05w/% | Complies |
Loss and drying | ≤10w/% | 2.22w/% |
Molecular weight | --- | 100k dalton |
PH value | 5.0-8.0 | 5.59 |
Ignition residue | ≤8.0w/% | ≤0.10w/% |
Heavy Metal | ||
Arsenic(As) | ≤0.1mg/kg | Complies |
Cadmium(Cd) | ≤0.1mg/kg | Complies |
Chromium(Cr) | ≤0.01mg/kg | Complies |
Cupper(Cu) | ≤0.1mg/kg | Complies |
Lead(Pb) | ≤0.1mg/kg | Complies |
Mercury(Hg) | ≤0.01mg/kg | Complies |
Zinc(Zn) | ≤0.1mg/kg | Complies |
Microbiological Tests | ||
Total Plate Count | ≤10000cfu/g | ≤100cfu/g |
Mould & yeast | ≤50cfu/g | Complies |
Coliform | Negative | Negative |
E.coli | Negative | Negative |
Salmonella | Negative | Negative |
Staphylococcus | Negative | Negative |
General Information | ||
Package: 10kgs/carton.10kgs/ bag, 10kgs/drum | ||
Storage: The product should be stored in a dry and cool place, and prevent moisture,sunlight, pest-outbreak,pollution of harmful substance and other damage. | ||
Shelf life | 2 years |