Product Name:
|
Naringenin
|
Appearance:
|
Light Yellow Powder to White Powder
|
Active Ingredients:
|
Naringenin
|
Spec./Purity:
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10%-98%
|
Shelf Life:
|
24 Months
|
Packing Details:
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1kg/bag;25kgs/drum; as per customers' request
|
Storage:
|
Cool Dry Place
|
ITEM
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SPECIFICATION
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TEST METHOD
|
Active Ingredeints
|
||
Naringenin
|
NLT 98%
|
HPLC
|
Physical Control
|
||
Identification
|
Positive
|
TLC
|
Appearance
|
White like powder
|
Visual
|
Odor
|
Characteristic
|
Organoleptic
|
Taste
|
Characteristic
|
Organoleptic
|
Sieve Analysis
|
100% pass 80 mesh
|
80 Mesh Screen
|
Moisture Content
|
NMT 3.0%
|
Mettler toledo hb43-s
|
Chemical Control
|
||
As
|
NMT 2ppm
|
Atomic Absorption
|
Cd
|
NMT 1ppm
|
Atomic Absorption
|
Pb
|
NMT 3ppm
|
Atomic Absorption
|
Hg
|
NMT 0.1ppm
|
Atomic Absorption
|
Heavy Metals
|
10ppm Max
|
Atomic Absorption
|
Microbiological Control
|
||
Total Plate Count
|
10000cfu/ml Max
|
AOAC/Petrifilm
|
Salmonella
|
Negative in 10 g
|
AOAC/Neogen Elisa
|
Yeast & Mold
|
1000cfu/g Max
|
AOAC/Petrifilm
|
E.Coli
|
Negative in 1g
|
AOAC/Petrifilm
|
Staphlococcus Aureus
|
Negative
|
CP2015
|
1. Naringenin can applied in food field, add various drinks, and food as functional food additives.
2. Naringenin can applied in health products, widely used in various health products.
3. Naringenin can applied in cosmetics field, widely used in cosmetics delays aging and tightens skin, leaving skin smooth and delicate.