LIANYUNGANG KANDS CHEMICAL CO., LTD.
(
K & S INDUSTRY LIMITED
)
NO 4, Chaoyang East Rd, Xinpu District, Lianyungang, Jiangsu, China.
SPECIFICATION (TDS)
Calcium Citrate
1. Chemical Name: Calcium Citrate, Tricalcium Citrate
2. M. F.: Ca
3
(C
6
H
5
O
7
)
2
.4H
2
O
3. M. W.: 570.50
4. Physical properties: White and odorless powder;
s
lightly
hy
groscopic
; hardly soluble in water and almost insoluble in Ethanol. When heated to 100
ºC
, it will lose crystal water gradually; as heated to 120
ºC
, the crystal will lose all its crystal water.
5.Quality standard:(
GB17203-1998
,
FCC-V,USP 32)
Name of index
|
GB17203-1998
|
FCC-V
|
USP 32
|
Appearance
|
White Crystalline Powder
|
White Powder
|
White Crystalline Powder
|
Content %
|
98.0-100.5
|
97.5-100.5
|
97.5-100.5
|
As ≤%
|
0.0003
|
-
|
0.0003
|
Fluoride ≤%
|
0.003
|
0.003
|
0.003
|
Acid-insoluble substance ≤ %
|
0.2
|
0.2
|
0.2
|
Pb ≤%
|
-
|
0.0002
|
0.001
|
Heavy Metals (as Pb) ≤ %
|
0.002
|
-
|
0.002
|
Loss on drying %
|
10.0-13.3
|
10.0-14.0
|
10.0-13.3
|
Clear grade
|
Accord with the test
|
-
|
-
|
6. Usage: In food industry, it is used as chelating agent, buffer, coagulant, and calcareous intensifying agent, mainly applied to dairy product, jam, cold drink, flour, cake, and so on.
7. Packing: In 25kg composite plastic woven/ paper bag with PE liner.
8. Storage and transport: It should be stored in a dry and ventilated warehouse and kept away from moisture, heat, and poisonous substances. Handled with care to avoid damage to packing bags.