Tricalcium Phosphate TCP Powder Food Ingredient Food Grade Manufacturer Chemical Anti-Caking Agent

Model NO.
FCC
Nutrient Composition
Calcium
Resource
Natural
The content of active substances
31%~60%
Transport Package
Bag
Specification
25KG
Trademark
dongtai
Origin
China
HS Code
28352600
Production Capacity
100000mts/Year
Reference Price
$ 11.70 - 13.50

Product Description

SPECIFICATION
   Tricalcium Phosphate

1. Chemical name: Tricalcium Phosphate, C alcium Phosphate
2. M. F: Ca 3 (PO 4 ) 2  
3. M.W: 310.18
4. Physical properties: White shapeless  powder; o dorless; r elative density: 3.18; h ardly soluble in water but easily soluble in diluted Hydrochloric Acid and Nitric Acid; s table in air.
5.Quality standard(GB25558-2010 ,  FCC-V)
Name of index GB25558-2010 FCC-V
Appearance white floating, amorphous powder
content(Ca),% 34.0-40.0 34.0-40.0
As,≤ % 0.0003 0.0003
F,≤ % 0.0075 0.0075
Heavy metals(Pb),≤% 0.001 -
Pb,≤ % - 0.0002
Loss on heating(200ºC) ≤ % 10.0 -
Loss on heating(800ºC) ≤ % - 10.0
Clear grade Slightly turbid -

6. Usage: In food industry, it is used as anti-caking agent, nutritional supplement (calcium intensifier), PH regulator and buffer, e.g. to act as anti-caking agent in flour, additives in milk powder, candy, pudding, condiment , and meat ; as a uxiliary in  refinery of animal oil and yeast foo d .
7,Packing: I n  25kg  composite plastic woven/paper bag with PE liner .
8. Storage and transport: It  should be  stored in a dry and ventilated warehouse  and kept away from water and moisture during t ransport  and stored separately from  poisonous substances. Handled with care, so as to avoid damage to packing bags.