Common name | Oxyfluorfen | ||||||||||||||||||||||||
Other name | Oxyfluorfen (BSI, E-ISO, ANSI, WSSA); Oxyfluorfene ((m) F-ISO) | ||||||||||||||||||||||||
Specification | 95%TC, 24%EC | ||||||||||||||||||||||||
Specification of 24%EC |
|
||||||||||||||||||||||||
Solubility |
In water 0.116 mg/l (25º C). Readily soluble in most organic solvents, e. 8. Acetone 72.5, cyclohexanone, isophorone 61.5, dimethylformamide >50, chloroform 50-55, mesityl oxide 40-50 (all in g/100 g, 25º C).
Stability: No significant hydrolysis in 28 d at pH 5-9 (25º C). Decomposed rapidly by u. V. Irradiation; UT50 3 d (room temperature). Stable up to 50º C. KowlogP: 4.47 |
||||||||||||||||||||||||
Application | Control of annual broad-leaved weeds and grasses in a variety of tropical and subtropical crops, by pre- or post-emergence application at rates in the range 0.25-2.0 kg a. I. /ha. Particular crops include tree fruit (including citrus), vines, nuts, cereals, maize, soya beans, peanuts, rice, cotton, bananas, peppermint, onions, garlic, ornamental trees and shrubs, and conifer seedbeds. |
Item | Index | Result |
Commodity name | Oxyfluorfen 24%EC | |
A.I. content % | ≥24.0 | 24.3 |
Water, % | ≤0.5 | 0.4 |
pH value | 6.0-9.0 | 6.7 |
Cold stability | Qualified | Qualified |
Heat stability | Qualified | Qualified |
Emulsifiable stability | Qualified | Qualified |
Appearance | Unclear liquid, free from visible suspension and deposition |