Food/Technical grade Glycine
fcc/usp/tech
Halal,kosher,iso,haccp
Appearance:White crystalline powder
Packing:25kg/bag
Shelf life:2 years
Storage:Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Glycine
is an amino acid, a building block for protein. It is not considered an "essential amino acid" because the body can make it from other chemicals. A typical diet contains about 2 grams of glycine daily. The primary sources are protein-rich foods including meat, fish, dairy, and legumes.
Specification OF FOODCHEM
Tech Grade Food Grade Glycine
Food Grade Glycine
| Items | Standards |
| Appearance | White crystalline powder |
| Assay(%) | 98.5 - 101.5 |
| pH | 5.5 - 6.5 |
| Loss on drying(%) | 0.2 Max |
| Residue on ignition(%) | 0.1 Max |
| SO4(ppm) | 60 Max |
| Heavy metals(ppm) | 20 Max |
| As(ppm) | 1 Max |
| Fe(ppm) | 10 Max |
| NH4(ppm) | 100 Max |
Tech Grade Glycine
| Items | Standards |
| Appearance | White Powder |
| Assay(%) | 98.5 Min |
| Loss on drying(%) | 0.3 Max |
| Cl(%) | 0.40 Max |
Function of
Tech Grade Food Grade Glycine
Glycine is used for treating schizophrenia, stroke, benign prostatic hyperplasia (BPH), and some rare inherited metabolic disorders. It is also used to protect kidneys from the harmful side effects of certain drugs used after organ transplantation as well as the liver from harmful effects of alcohol. Other uses include cancer prevention and memory enhancement.
| Packaging Details: | 25KG/drum or bag |
| Delivery Detail: | in 15 days after confirmed order |